Home About The Garden The Kitchen Programs Events Rentals Support Contact
Elawa Farm Open Year Round

 

 

 

 

ELAWA FARM's THANKSGIVING MARKET

FRESH TURKEYS from Gunthorp Farms in LaGrange Indiana.

Medium 15 - 20 lbs. or Large 20+ lbs    each $5.00/lb

SIDES - $14.95/each, serves 4

Wild Rice and Roasted Brussel Sprout Salad

Classic Thanksgiving Stuffing

Best Ever Green Bean Casserole

Mashed Potatoes with Fresh Chives

Gravy - $ 8.50/each (24oz.)

 

and don't forget our delicious HOMEMADE PIES,

made from scratch in the Elawa kitchen - $24.95 each

Farmhouse Apple Pie

Old Fashioned Pecan

Fresh Pumpkin Pie

ORDERING IS NOW CLOSED

 

Pick up your Thanksgiving order on Tuesday, Nov 21 between 9am and 4pm

 

 

MEET OUR NEW CHEF

Leading the kitchen this year is Amy Swartchild.  Growing up on the North Shore, Amy has always been a passionate gardener and cook.  As her love and understanding of vegetable gardening grew, so did her love of cooking and entertaining. She created a catering and party planning business, with an emphasis on rustic, family style experiences.  Specializing in Farm to Table healthy dishes, Amy loves utilizing all the elements of the garden – from root to stem.  She is also influenced by her love of grilling and smoking food for delicious deep flavors. Working closely with the gardening staff at Elawa Farm, Amy brings fresh seasonal dishes to our weekly Farmer’s Market.

 

 

 

 

Cooking Classes -  Explore a variety of cooking classes at Elawa Farm. View cooking classes.