Farm Dining
At Elawa Farm Foundation, our mission comes to life with our dining programs. It’s gathering our community, breaking bread together, and supporting our local farm community through our sourcing.
Our goal is for you to know what you are eating and to meet the people that grew and prepared your food. We aim for total transparency and accountability in our food, from seed to plate.
Soup & Bread Night
Wednesdays in Winter
6 - 8 pm
Join us at Elawa Farm for an evening of warmth, good food, and great company at our Soup & Bread Night — a family-friendly, cozy community dinner celebrating the spirit of sharing and connection. Gather around the table with friends and neighbors as we enjoy a comforting seasonal meal prepared by our culinary team.
For every ticket purchased, Elawa Farm will donate a serving of the evening’s menu to families supported by North Chicago Community Partners — extending the joy of this meal beyond our table.
Click the button below to reserve your seat
Fried Chicken Night
Thursdays in January
6 pm
Join us at Elawa Farm for an evening of comfort, good food, and great company at our Fried Chicken Night — a family-friendly, down-home dinner celebrating the joy of sharing a warm meal together. Settle in with friends and neighbors as we enjoy a scratch-made supper prepared with care by our culinary team.
For every ticket purchased, Elawa Farm will donate a serving of the evening’s menu to families supported by North Chicago Community Partners — extending the comfort of this meal beyond our table and into the community we cherish.
Click the button below to reserve your seat
January Farm Dinner: Plaid & Pinot
Saturday, January 24
6 - 9 pm
Ease into the New Year with a cozy, chef-curated winter farm dinner in our historic Hay Barn. This intimate, multi-course evening celebrates seasonal cooking and the joy of gathering, with a thoughtfully designed menu by Executive Chef Lee Kuebler and a guided Pinot pairing curated by Elawa Farm Sommelier Tim Clark. Enjoy comforting winter flavors, great wine, and warm hospitality—an inviting way to start the year together at Elawa Farm.
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Galentine’s Day at the Farm
Saturday, February 7
11 am - 2 pm
Celebrate Galentine’s Day at Elawa Farm Foundation with a family-friendly winter brunch in our historic Hay Barn. Designed for moms, daughters, friends, and loved ones of all ages, this joyful gathering features a chef-curated buffet, festive beverages, and interactive moments like charm-bracelet making and photo opportunities.
Don’t miss a visit from our beloved goats, bundled up in cozy sweaters and ready to charm guests of all ages.
A detailed menu and beverage offerings can be viewed on our reservation page.
Click the button below to reserve your seat
February Farm Dinner: For the Love of the Farm
Friday, February 13
6 - 9 pm
Celebrate Valentine’s Day with an intimate, chef-curated evening in the historic Hay Barn. This multi-course farm dinner features seasonal, winter-inspired dishes crafted for sharing, thoughtfully paired with wine, and set in a candlelit, rustic ambiance. The evening invites couples, friends, and kindred spirits to slow down, savor the season, and enjoy lingering conversations over carefully prepared food.
A detailed menu can be viewed on our reservation page.
Click the button below to reserve your seat
Wisconsin Fish Fry
Fridays
5 pm & 6:30 pm
Celebrate a cherished Wisconsin tradition at Elawa Farm with our Friday Fish Fry — a welcoming, diner-style dinner perfect for a relaxed night of great food and even better company. Gather with friends, family, and neighbors in our Café as we enjoy a comforting supper centered around fresh-caught, beer-battered walleye and classic supper club favorites, all prepared with care by our culinary team.
Whether you’re observing Lenten or simply craving a Friday night staple, this beloved weekly meal invites everyone to slow down, settle in, and savor the simple joy of sharing a delicious meal together.
Click the button below to reserve your seat